Living Science at the Queen Victoria Market Sunday 19 August 2012

Join us at the Queen Vic Market for a day of exploring the relationships between food, science, innovation, technology and the environment.

Interactive presentations, hands-on activities for adults and children, shows and demonstrations run throughout the day.

FREE event!

Taste the Science of Chocolate!
Join us for the unusual opportunity to taste, smell and examine the different steps in chocolate making and understand why people eat the treated fruit of the cacao plant.

The Cheese Man
Fancy a little fermented curd? In an energetic performance see the Cheese chatter about his favourite subject and discover the microbes that turn your milk into cheese and create those prized veins of mould in this delicious, edible product. Several performances throughout the day.

Check out the video of our 2011 Living Science at the Market - this year will be event bigger and better!

Living Science at the Market is a City Science event brought to you by National Science Week.

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Sustainable seafood recipe: Whole King George Whiting with Fennel and Aromatics

Sustainable Seafood recipe: Grilled Southern Calamari with almond and green wheat salad

	Scoresby Secondary College present the ‘SUSTAINABLE & HEALTHY LIVING MARQUEE’ ‘Scoresby Secondary Sustainable & Healthy Living Marquee’. Yr 8 Science students will present on stage, display their sustainable house models and explain to the general public how to design more sustainable houses. Yr 12 Biology students will... READ FULL ARTICLE